Bisquick Coffee Cake Recipe

Bisquick Coffee Cake Recipe

Ingredients

Dough
* 2 cups Bisquick
* 2/3 cup water or milk
* 1 egg
* 2 tablespoons sugar

Topping
* 1/3 cup Bisquick
* 1/3 cup brown sugar
* 1/4 teaspoon ground cinnamon
* 2 tablespoons butter

Directions

1. Preheat oven to 400 degrees.
2. Grease a deep pie plate, 8"x8" square pan, or 9"x9" square pan.
3. Mix dough incredients and put in baking dish.
4. Mix topping ingredients with a fork or pastry mixer until crumbly.
5. Spread topping mix over dough and drag a butter knife across like you were making a tic-tac-toe board several times.
6. Bake for 25 minutes.

Bisquick Coffee Cake Recipe